Homemade Almond Butter
Homemade Almond Butter, the Best you’ve ever Tasted!
We eat a lot of Almond butter, so I decided to make my own. Make it once, and you’ll never want to buy store-bought again. This homemade Almond butter is so much cheaper and tastier!
- 2 cups almonds
- 3-4 tbsp organic almond oil
Place the almonds in a large food processor, and process them until creamy. Add almond oil mix well. You may want to stop and scrape down the sides every now and then add almond oil, but this process will take up to 25 minutes.
Once totally smooth and creamy, transfer the almond butter to a glass jar and store it in the fridge.